| ALMOND CRUSTED RASBERRY BRIE | $8.75 |
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| HUMMUS TAHINI | $6.95 |
Puree of Chick Peas and Sesame Tahini with a hint of Roasted Garlic, |
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| CHARCUTERIE PLATTER | $11.95 |
Andouille Sausage, Bratwurst, Salami and Mortadella. Smoked Gouda and Brie Cheese. |
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| CRAB AND SPINACH DIP | $10.00 |
Creamy Dip made with Maryland Crab and Baby Spinach served in a |
CLASSIC LOBSTER BISQUE WITH CREME FRAICHE Cup or Bowl |
$5.00 / $7.00 |
OUR "INN-MADE" SOUP DU JOUR Cup or Bowl |
$3.00 / $5.00 |
| CROCK OF FRENCH ONION SOUP | $4.50 |
| TRADITIONAL CAESAR | $7.95 |
| GRILLED CHICKEN CAESAR | $9.95 |
| BLUE CRAB CLAW CAESAR | $11.95 |
| TOMATO AND MOZZARELLA SALAD | $11.95 |
Thinly sliced prosciutto ham and chopped basil, Aged Balsamic Syrup |
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| PEAR AND BLUE CHEESE SALAD | $11.95 |
Crumbled Blue Cheese and Candied Walnuts, Baby Spinach and Carrot Threads |
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| ORIENTAL CHICKEN SALAD | $12.95 |
Shredded Rotisserie Chicken, Julienne of Zucchini, Squash, Red Pepper and Snow Peas |
| SUTTER CRAB CAKE SANDWICH | $9.95 |
4 oz. Jumbo Lump, Back Fin and Blue Crab Claw Meat Broiled and served on a Toasted Bun |
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| U.S.D.A. PRIME CHUCK BURGER* | $8.95 |
8 oz. Lean Beef Grilled to your specification, |
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| SAGA BLUE BURGER* | $10.25 |
The above burger topped with Apple Wood Smoked Bacon, Saga Blue Cheese, |
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| VEGGIE GRILL | $8.25 |
Portobello Mushroom, Brie Cheese, Lettuce and Cucumber, Alfalfa Sprouts, |
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| BLACKENED CHICKEN SANDWICH | $9.25 |
Char-grilled Chicken Breast, Lettuce, Tomato, Applewood Smoked Bacon, |
| 10 OZ. BISTRO STEAK* | $16.95 |
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Char-grilled with Brandy Peppercorn Demi-Glace, Crisp Fried Vidalia Onion |
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| TRADITIONAL FISH & CHIPS | $12.95 |
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Batter Dipped and Served Crisp with fresh Lemon and Malt Vinegar |
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| CRAB & TORTELLINI | $18.95 |
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Rainbow Cheese filled Tortellini & Blue Crab, Pink Vodka Cream, Grated Asiago |
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| TENDERLOIN TIPS AND BUTTON MUSHROOMS* | $10.95 |
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Petite Dice of Tenderloin Sauteed in a hot pan with Button Mushrooms, |
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| LEMON BASIL CHICKEN PICCATA & PENNE | 15.95 |
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Sauteed Chicken combined with Lemon-Caper-Garlic-Shallot-Olive Oil over |
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| VEGETABLE STIR FRY WITH TOFU AND GINGER CHIPS | 11.95 |
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Fresh Garden Vegetables Sauteed in a hot pan with tofu cubes and sesame seeds. |
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| GRILLED AHI TUNA STEAK* | Half Order $10.00 |
Full Order $19.00 |
Sushi grade Tuna Ponzu Marinade with Asian Barbeque Drizzle |
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*Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk
of foodborne illness, especially if you have certain medical conditions*
The General Sutter Inn
14 East Main Street,
Lititz, PA 17543
PH 717-626-2115
All prices contained on this website are subject to change without notice.
Copyright © 2003, 2004, 2005, 2006, 2007, General Sutter Inn
All International Rights reserved under United States Copyright Laws,
the Berne International Copyright Convention, UCL, UCC, and Internet Copyright Laws